The Alaska Food Challenge

Is it possible?  Is it desirable?  A group of Alaskans has pledged to eat only food from Alaska for a year.  They just started.  They are busy learning foraging techniques and finding  substitutes for things like coffee and sugar – substitutes from Alaska.   We’ll check in on how they are doing so far, on the next Talk of Alaska.

Download Audio (MP3)

HOST:

  • Steve Heimel, APRN

GUESTS:

  • Cindy Karns, Transition Anchorage
  • Saskia Esslinger, Anchorage Permaculture
  • Allie Barker, Chugach Farm
  • Callers Statewide

PARTICIPATE:

LIVE Broadcast: Tuesday, June 28, 2011 at 10:00 a.m. on APRN stations statewide.

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sheimel (at) alaskapublic (dot) org  |  907.550.8454 | About Steve

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